Super-food Hot Chocolate recipe

October 29, 2016


One of my favourite luxurious treats, a hot chocolate can give you a warming pick-me-up however cold it is outside. Adding maca powder- the peruvian superfood- and making it dairy free means the taste is decadent but the ingredients are nutritious and wholesome.


500ml almond milk

2tbsp raw cacao powder or unsweetened cocoa powder

1 tsp maca powder (optional)

1 1/2 tbsp maple syrup

Small pinch of sea salt


Whisk all the ingredients together in a saucepan over a medium heat, stirring the mixture until it is hot but not boiling. Pour into cups and serve.


Recipe from Cook Happy Cook Healthy- Fearne Cotton


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